Elegant and persistent effervescence, with a straw yellow color.
On the nose, it reveals citrus notes and fragrances of green apple, white flowers, and white peach.
On the palate, the citrus notes stand out, along with a great balance between olfactory and gustatory aromas, enhanced by a subtle minerality.
Intriguing and refreshing, perfect for any special occasion.
Pino is produced in accordance with ethical principles of sustainability and animal welfare.
Excellent as an aperitif and for special occasions. It pairs well with various gastronomic options such as raw fish, pasta dishes with shellfish, and meat or fish tartare served with toasted bread drizzled with extra virgin olive oil.
6° – 8° C.